For RM4.90, this deal included a meal set with a choice of a noodle (thick/thin hand-made noodle, mee hoon, keow teow or claypot in broth/soup/curry or dry) and a drink (green or herbal tea).
Tou Tou’s menu
The noodles (list price RM7.90) was a choice of shrimp or squid balls. We opted for the shrimp balls were well made – fresh, tasty and not at all spongy.
Having bought 3 coupons, our meal looked like this:
Curry noodles with prawn balls
Dry thick noodles (this was their specialty Hakka noodle) which came with prawn balls (pic below)
To add a little spice to our meal, we tried their highly potent chilli concoctions in red and green varients.
To cool us down, our drinks were chinese tea and herbal tea.
We also took the opportunity to try other full priced meals including the thick and thin variants of chicken chop noodles, sui kow soup and fried dumplings with Thai (tasted bottled) chili sauce.
Thin noodle with chicken chop
Thick noodle with chicken chop
Sui kow soup
Fried dumplings with Thai sauce
Overall, the dining experience at Tou Tou was pleasant. Service was quick. The meal was delicious and well worth the RM4.90 per person. At regular prices, the meals remain reasonable for a family outing, particularly since we were given a 10% discount card for future visits!
The only disappointment was their specialty Hakka noodles (thick/thin) were not spongy/chewy enough. They tasted very much like regular ‘pan mee’ with minced meat.
Worth specific mention is the chicken chop which were sliced so thin that it felt as though we were eating chips! They were crispy, light and not dry. The chicken chop went very well with both chili sauces and even with tomato ketchup.
Kitchen area @ Tou Tou
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